231 cabbage recipes
that are low in salt
From cabbage rolls to coleslaw, cabbage has been around for over 4,000 years. Green and red cabbage tend to be the most popular in the west while chinese or napa cabbage is quote popular in the east. Cultivation of cabbage has brought us Brussels sprouts, cauliflower and broccoli.
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An authentic American creamy coleslaw that doesn't turn watery the next day, with a refreshing hint of lemon.
An easy slow cooker version of corned beef.
An easy to make coleslaw with south Asian flavors and a bit of a kick.
Within about 10 minutes, this Mexican coleslaw is ready to go. Refreshing, light, tasty and packed with goodness.
These Korean dumplings made with beef chuck and napa cabbage can be fried or steamed.
Very simple fat-free ad-hoc cabbage in a tomato sauce.
Satisfy your family's hunger with this scrumptious corned beef that will even make your slow cooker happy!
A delicious variation of coleslaw made with sweet bell peppers and tabasco sauce.
Taditional German Oktoberfest recipe.
The crunchy vegetables give the slaw great texture and refreshing taste, the toasted cumin dressing brings the flavor altogether. A great side dish is served beside your BBQ.
Showing 1 - 16 of 231 recipes
