Kahlua chocolate mousse made with dark chocolate, coffee liqueur, instant coffee, and whipped cream. A rich no-bake dessert with a deep mocha flavor that sets overnight.
Cold pumpkin souffle is a no-bake gelatin-set dessert with whipped cream, eggs, pumpkin, rum, and warm spices. A make-ahead alternative to pumpkin pie that stands tall above its dish with a foil collar.
A light and scrumptious mousse that tastes great plain or with crackers and vegetables.
If you're looking for new ideas when it comes to breakfast, try this recipe that will have you making pancakes everyday!
Cook like a famous French chef with this simple recipe that uses rabbit fillets and creole mustard.
Lady Bird Johnson's famous lemon cake with 8 egg yolks, fresh lemon, and a tangy lemon icing. The First Lady's favorite recipe straight from the Texas White House.
A decadent and scrumptious walnut cake that will have people in awe that it tastes so amazing!
Crispy meringue pie shell loaded with pecans and cracker crumbs, filled with vanilla-almond whipped cream for a cloud-light Southern dessert.
Mushrooms baked in their own juices and cream. Make sure you have room for this scrumptious casserole that will have you scooping out seconds!
Shahi chicken curry with cashew nut paste, cream, garam masala, and golden raisins in a rich tomato-spice sauce. A royal Mughlai-style Indian chicken dish.
Classic tres leches cake soaked in a blend of whole milk, evaporated milk, and sweetened condensed milk, then topped with vanilla whipped cream. The most beloved Latin American celebration cake, impossibly moist and sweet.
Indulge yourself into these decadent chocolate cookies that can satisfy anyone's sweet tooth!
Sole Veronique is a classic French dish of poached sole fillets in a white wine cream sauce finished under the broiler and garnished with green grapes for a sweet, elegant contrast.
Chocolate hazelnut mascarpone torte layering a coffee-deepened chocolate butter cake with framboise-spiked mascarpone cream, fresh raspberries, and caramelized hazelnuts under a glossy chocolate ganache glaze.
Kashmiri lamb stew (gosht): tender lamb in a creamy cashew-and-yogurt gravy with warm whole spices, tomatoes and potatoes. A rich, aromatic Indian curry, gently spiced rather than fiery.
A tropical coconut cheesecake with cream of coconut in the filling, a coconut-graham cracker crust, and fresh mango slices on top with mango puree. Rich, creamy, and vacation-worthy.