893 butter cream recipes

Vanilla bean creme brulee tartlets, silky custard set in a crisp buttery pastry shell and finished with a torched, crackly caramel top. Crowned with whipped cream and fresh berries for an elegant dessert.

Pan-fried softshell crabs in butter with a white wine cream sauce finished with Dijon mustard and fresh chives. Golden, crispy shells give way to sweet crab meat under a tangy, herb-laced pan sauce.

Upside-down potato tarts layered with creamy Brie, prosciutto, and herbs get topped with puff pastry and baked into elegant French-inspired appetizers.

The simple flavors ring true in this recipe. Go back to basics, buy yourself a squash from a local farmer, add simple high-quality ingredients. We add a dollop of sour cream upon serving and enjoy the warm flavor of our roots every time we make this recipe.

Make this fresh strawberry glaze pie to impress your family or guests with seasonal and fresh strawberries.

Surprise your family with this rich and decadent pie that is so good, you might have to make an extra one for only you!

Rich gluten-free chocolate cake with almond meal, raw cacao, and coconut sugar. Includes chocolate ganache topping for 15 servings.

Late making dinner? Try this dish that can be served with potatoes or rice.

Invite your neighbors over for dinner so they can try this succulent and tantalizing dish that can easily be made with your crockpot.

Rich chocolate mousse made with semisweet chocolate, Kahlua, instant espresso, whipped cream, and a splash of Grand Marnier. Silky, intensely chocolatey, and spiked with coffee and orange.

Hard-boiled eggs baked in a luscious curry cream sauce with bright pimento strips. This elegant brunch casserole goes from prep to table in under 30 minutes.

Patriotic layered parfaits with red gelatin, creamy vanilla pudding, and fresh blueberries. These make-ahead Fourth of July desserts look stunning in clear glasses.

Soft, buttery, creamy and sweet cookies that are popular all the time at our St. Patrick's Day!

A delicious and rich dessert to let everyone indulge!

Chocolate and cream are a great pair, chocolate tarts and smoothly whipped cream, wow, so delicious!

Flourless chocolate cake studded with dried mission figs simmered in dark rum. Dense, fudgy, and boozy with deep cocoa flavor. Serve chilled with soft whipped cream for a dinner party dessert that feels effortlessly sophisticated.