1,815 breadcrumb recipes

This succulent dish can be served plain as an appetizer or combined with any pasta to make a hearty dinner!

A simple and delicious recipe that can be served with pasta, polenta or as a soup!

Supreme burgers with onion soup mix and sour cream mixed right into the ground beef for extra-juicy, deeply seasoned patties. Five ingredients, ready to grill in 30 minutes.

Fast and simple but simply delicious with few calories!!!!

Tender green beans tossed with caramelized onions, fresh mint, and parsley in olive oil. A bright squeeze of lemon brings everything together in this simple Mediterranean side.

Within 30 minutes, a scrumptious fried raviolo is ready to go, served with marinara sauce.

Roasted cauliflower meets tangy goat cheese in this elegant vegetarian casserole where steamed florets get smothered in a creamy herb-spiked cheese sauce, then baked until golden and bubbling.

With freshly picked spring asparagus, there are so many delicious ways to enjoy it. Such as this roasted crispy and cheesy parmesan coated asparagus recipe, it is quick and easy to make, and the flavor is just outstanding, it can be a simple snack, side dish or a light appetizer to impress your company.

Crumbed button mushrooms with garlic or tartare sauce.

Enjoy this succulent seafood dish made with cherrystone clams, green bell peppers and a bit of lemon juice.

A scrumptious appetizer that goes well with any kind of pasta dish. Can also be served by itself.

Individual ham loaves made from ground pork and ground ham, baked in a sweet brown sugar-mustard-vinegar glaze and basted every 15 minutes. A Midwestern classic that's part meatloaf, part glazed ham.

Low-fat fried fish fillets coated in Parmesan breadcrumbs and egg whites, frozen for a crisp crust, then pan-fried with cooking spray instead of oil.

Inn Chicken marinates boneless breasts overnight in sour cream, garlic, lemon juice, and Tabasco, then coats them in breadcrumbs and bakes with melted butter until golden.

Layered phyllo strudel filled with fig puree and fresh pears spiced with cinnamon and allspice, drizzled with warm honey and chopped hazelnuts.

Salmon cakes folded with crunchy coleslaw mix, cilantro and a hit of mustard, pan-seared golden and stacked on soft rolls. A quick salmon burger that comes together in about 30 minutes.