Italian Skillet Sausage

Directions

Spray large non-stick skillet with cooking spray and add 1 teaspoon of the olive oil.

Combine turkey sausage with egg and lemon peel; mix lightly.

Sprinkle bread crumbs on shallow plate.

Shape ¼ of meat mixture into flat patty and press into crumbs, lightly coating both sides.

Make 3 more coated patties with remaining meat and crumbs.

Brown patties in skillet over moderate heat, for about 2 to 3 minutes.

Add remaining teaspoon of oil and turn to brown other side evenly.

Mix tomato sauce with herbs.

Top each with sauce and a slice of mozzarella.