Search
by Ingredient

1,982 brack recipes

that are high-fiber

Recipe NOT List Recipe NOT List™ - disabled
placeholder
Cathe's Red Beans & Rice

Authentic Louisiana red beans and rice slow-simmered with smoky ham, spicy sausage, and the holy trinity of celery, onion, and bell pepper. A New Orleans Monday-supper tradition.

placeholder
Mexican Beans & Barley

Mexican beans and barley casserole baked with green chilies, cumin, canned tomatoes, yogurt, and melted Monterey Jack. A hearty, high-fiber vegetarian main or side dish.

placeholder
Not Yo' Mamma's Red Beans

Louisiana-style red beans and rice with a bold spice mix and an unexpected addition of grape juice for sweetness. No meat, all flavor, cooked from dried beans.

placeholder
Lentil Vegetable Soup

Lentil vegetable soup with sun-dried tomatoes, stewed tomatoes, spinach, and a hit of hot sauce. One-pot, naturally vegan, 32g fiber per serving, ready in 80 minutes.

placeholder
Pumpkin Bisque

Here's a recipe for pumpkin soup. It comes from Jon Gatewood, the executive chef of Emma's restaurant in the Silas Griffith Inn in Danby, Vermont.

placeholder
Refreshing Bean & Fresh Vegetable Salad

A very nutritious salad and tastes refreshingly delicious.

placeholder
Lentil & Bulgur Cakes

A vegetarian "kibbeh" with lentils in place of the meat.

placeholder
Herbed Split Pea Soup

A traditional slow cooked split-pea soup that's loaded with flavor.

placeholder
Sunshine Bean Casserole

Add some sunshine to your dinner with this scrumptious casserole made with lima beans, chickpeas and red wine.

placeholder
Many Bean Stew

If you are a fan of beans you will simply love this scrumptious dish that will satisfy your tastebuds!

placeholder
Vermicelli in Vodka Sauce

A tasty and succulent pasta dish made with parmesan cheese and a rich and delicious vodka sauce.

placeholder
Asparagus & Shrimp Oriental

If you like Oriental-style food, you will adore this scrumptious dish made with mandarin oranges and water chestnuts.

placeholder
Crockpot Boeuf Bourguigon

Make this sophisticated and scrumptious dish hassle-free by using the crockpot you got for Christmas last year.

placeholder
Low Fat Three-Bean & Wild-Rice Casserole

A colorful vegetarian casserole that is perfect for dinner outside in the summer heat.

placeholder
Spring Roll-Ups

Chicken breasts rolled around tender fiddlehead ferns, breaded and browned, then baked in a glossy sherry-mushroom sauce with bacon and tomatoes. A unique Canadian-inspired spring dinner that celebrates foraged greens.

placeholder
Tofu Noodle Soup

Vegan tofu noodle soup with frozen-then-thawed tofu for a chewy, meaty texture. Simmered in herb-seasoned vegetable broth with carrots, celery, peas, and egg-free noodles.

Showing 1441 - 1456 of 1982 recipes