880 asian recipes

White chicken chili slow-cooked with cannellini beans, green chili peppers, and lime juice. Seared chicken simmers all day in the crockpot and gets topped with sharp cheddar.

Congee is the Chinese name, Kanji the Japanese, and Jook is the Filipino name, all for the same thing. In English it would be called Rice Gruel or maybe Rice Hot Cereal, but progressively it is referred to by the naturalist health community as Congee. It is a staple of the Ancient Chinese Diet and used to nurse the sick and weak back to health. They say 3 weeks of this will cure ANYTHING! Its because it gives your system such a break that it can use its energy elsewhere to heal what ails you. It has nursed me back to health at least 3 times now and is supposed to be a part of my DAILY diet, according to my Acupuncturist, Betsy. Thank you for saving my life Betsy!!!

Homemade papadum (papad) from lentil flour with black pepper and cumin. Rolled thin, dried, then fried until crispy and blistered. A classic Indian appetizer or snack.

A chapti (whole-wheat roti) stuffed with paneer (farmers cheese) enriched with Indian spices.

Oil-free curried vegetables built on a water saute with curry powder, coriander, turmeric, cumin, and mustard. Potato-cauliflower-pea stew with bold spice and zero fat.

An easy Romaine lettuce salad with a quick and flavourful Korean style Asian dressing.

Make this classic and delicious Korean kimchi with daikon. It's crunchy, a bit spicy and packed with ginger, garlic and all these yummy Asian flavors.

Sesame noodles tossed in a sharp garlic-soy-sesame oil dressing with a hit of red pepper flakes. A 6-ingredient Asian-style noodle bowl ready in 15 minutes flat.

Very easy to prepare and packed with fairly strong Asian style sweet-sour flavor.

Tender crisp green beans tossed in a simple Asian dressing.

Look for sweet potato noodles in Asian or Korean grocery stories. This easy and tasty stir-fry takes no time to make, and it tastes delicious. Lots of classic Asian flavors can be found in this dish. Yum.

An easy to make coleslaw with south Asian flavors and a bit of a kick.

Ginger root is one of the most common spices in Asian cooking. Phenomenal food. Delicious.

delicate, a bit spicy dish inspired by Asian cuisine, and stir-fried in my favorite old wok..

Quick and easy glazed salmon fillets. Asian inspired flavors that is rich in protein and healthy fats.

A main dish fried rice packed with plump shrimp, smoky ham with a touch of Asian flare.