Yogurt Banambrosia
Yield
15 servingsPrep
20 minCook
?Ready
80 minLow Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Very low in sodium, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | each |
bananas
peeled, sliced |
|
| 1 | each |
apples
red, cored and diced |
|
| 1 | each |
oranges
peeled, seeded, in chunks |
|
| 1 | cup |
pineapple, canned, crushed
unsweetened, well drained |
* |
| 1 | cup |
grapes, seedless
green, sliced in half |
|
| 1 | cup |
vanilla yogurt
low-fat, or lowfat plain, sweetened to taste |
|
| 1 | x |
vanilla extract
|
*
|
| 1 | x |
sugar substitute
|
* |
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | each |
bananas
peeled, sliced |
|
| 1 | each |
apples
red, cored and diced |
|
| 1 | each |
oranges
peeled, seeded, in chunks |
|
| 237 | ml |
pineapple, canned, crushed
unsweetened, well drained |
* |
| 237 | ml |
grapes, seedless
green, sliced in half |
|
| 237 | ml |
vanilla yogurt
low-fat, or lowfat plain, sweetened to taste |
|
| 1 | x |
vanilla extract
|
*
|
| 1 | x |
sugar substitute
|
* |
Directions
Combine banana and apple in a bowl.
Cut the orange over the bowl to catch any juice.
Add orange chunks; stir well (the juice will delay browning of the apple and banana).
Stir in pineapple, grapes, and yogurt.
Chill at least 1 hour before serving.
