Search
by Ingredient

Vicki's Cream Cheese Balls

StarStarHalf starEmpty starEmpty star

Submitted by thory

YIELD

3 balls

PREP

10 min

COOK

10 min

READY

20 min

Ingredients

4 4
PACKAGES PACKAGES CREAM CHEESE
1 1
EACH EACH BEEF
dried, armour, in small pieces *
1 1
BUNCH BUNCH SCALLIONS, SPRING OR GREEN ONIONS
sliced thin *
3 15
TEASPOONS ML ACCENT *
1 1
X X GREEN OLIVES
diced *
1 1
X X BLACK OLIVES
diced *

Directions

Soften cream cheese.

Mix with cut up meat and onions and accent.

Seperate into thirds. in one third, mix black olives, the green in another third.

Form all three into balls.

May roll “plain” third in nuts.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 85g (3.0 oz)
Amount per Serving
Calories 296 90% from fat
 % Daily Value *
Total Fat 30g 46%
Saturated Fat 19g 93%
Trans Fat 0g
Cholesterol 94mg 31%
Sodium 252mg 10%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 0%
Sugars g
Protein 13g
Vitamin A 23% Vitamin C 0%
Calcium 7% Iron 6%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Low Carb, Sugar-Free
 

Email this recipe