Very Old Fudge
Low Fat, Low in Saturated Fat, Low Cholesterol, Trans-fat Free, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | cups |
sugar
white |
|
| ½ | cup |
light corn syrup
|
|
| ½ | cup |
milk
or cream |
|
| 1 | teaspoon |
butter
|
|
| 1 | teaspoon |
vanilla extract
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 473 | ml |
sugar
white |
|
| 118 | ml |
light corn syrup
|
|
| 118 | ml |
milk
or cream |
|
| 5 | ml |
butter
|
|
| 5 | ml |
vanilla extract
|
|
Directions
Mix the first 4 ingredients, stirring occasionally.
Boil until soft to medium ball stage.
Cook, add vanilla and beat with a wooden spoon until stiff.
Add nuts and cherries if desired.
For chocolate fudge, add 2 tablespoons cocoa.
