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Turkey Sausage-Fettucine Alfredo

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Submitted by Kaz

YIELD

6 servings

PREP

10 min

COOK

15 min

READY

25 min

Ingredients

1 1
PACKAGE PACKAGE TURKEY ITALIAN SAUSAGE *
3 45
TABLESPOONS ML MARGARINE
softened
6 1.4
CUPS L PASTA, FETTUCCINE
cooked *
2 2
EACH EACH PARSLEY LEAVES
minced *
½ 118
½ 2.5
TEASPOONS ML BLACK PEPPER
½ 118
CUP ML PARMESAN CHEESE
grated
1 1
SMALL SMALL TOMATOES
chopped

Directions

Spray large skillet with no-stick cooking spray.

Heat over medium-high heat about 30 seconds.

Add lean turkey Italian sausage.

Cook, uncovered, 14 to 16 minutes or until lightly browned andamp; no longer pink in center, turning occasionally.

Combine fettucine with all remaining ingrediants except tomato.

Toss untill fettucine is well coated.

Spoon onto large platter.

Top with sausages.

Sprinkle with chopped tomato.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 41g (1.4 oz)
Amount per Serving
Calories 308 26% from fat
 % Daily Value *
Total Fat 9g 14%
Saturated Fat 3g 13%
Trans Fat 0g
Cholesterol 8mg 3%
Sodium 219mg 9%
Total Carbohydrate 15g 15%
Dietary Fiber 2g 8%
Sugars g
Protein 23g
Vitamin A 9% Vitamin C 4%
Calcium 14% Iron 12%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Trans-fat Free
 

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