Tropical Coffee Cake (Microwave)

Directions

For Topping:

Combine coconut, nuts, sugar and cinnamon in small bowl.

Set aside.

For Cake:

Combine ¼ cup of juice from oranges, oil and eggs in 2 cup liquid measure.

Blend well.

Add to cake mix.

Stir until well blended (batter will be slightly lumpy).

Spread batter in greased 9 x 2-inch round dish.

Arrange drained oranges evenly on top.

Cook in microwave, Full power for 4 minutes.

Sprinkle topping over batter.

Continue to cook on Full power for 2 to 3 minutes more until toothpick comes out clean.

Let stand 3 minutes until done.