YIELD
4 servingsPREP
20 minCOOK
45 minREADY
1 hrsIngredients
Directions
Preheat waffle maker.
Place all ingredients into Osterizer- blender container.
Cover, process at a medium speed until dry ingredients are moistened.
Do not over blend. Pour ½ cup batter over center of grids.
Close waffle maker.
Bake until golden, about 2 minutes.
For meat sauce, prepare mix according to package directions.
Place ¼ cup sauce on each waffle.
Add toppings.
For toppings, on each waffle, top meat sauce with 2 tablespoon cheese, ¼ cup lettuce and 2 tablespoon tomato. Garnish with 1 tablespoon. sour cream and olives.
Serve immediately.
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