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Tomato-Cucumber Relish

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Submitted by attitudedance

YIELD

4 servings

PREP

10 min

COOK

?

READY

10 min

Ingredients

½ 0.5
EACH EACH CUCUMBERS
peeled, seeded and diced
2 2
EACH EACH ITALIAN PLUM (ROMA) TOMATOES
seeded and diced
1 1
JAR JAR PIMENTOS
diced, 4 ounces *
¼ 59
¼ 59
CUP ML PARSLEY LEAVES
snipped, fresh
¼ 59
2 3E+1
TABLESPOONS ML HONEY

Directions

In a small bowl, combine the cucumbers, tomatoes, pimientos, scallions and parsley.

In a microwavable cup, mix the vinegar and honey.

Microwave on HIGH for 20 seconds.

Pour over vegetables.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 122g (4.3 oz)
Amount per Serving
Calories 52 4% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 8mg 0%
Total Carbohydrate 4g 4%
Dietary Fiber 1g 5%
Sugars g
Protein 2g
Vitamin A 18% Vitamin C 25%
Calcium 2% Iron 3%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Very low in sodium, Low Sodium
 
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