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Tarragon Marinated Mushrooms

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Submitted by maylei

Tarragon Marinated Mushrooms recipe

YIELD

8 servings

PREP

10 min

COOK

0 min

READY

1 min

Ingredients

8 231.2
OUNCES ML/G MUSHROOMS
fresh, sliced
½ 118
CUP ML VEGETABLE OIL
1 15
TABLESPOON ML SUGAR
1 1
CLOVE CLOVE GARLIC
minced
⅔ 158
CUP ML TARRAGON VINEGAR
2 3E+1
TABLESPOONS ML SALT
optional
4 115.6
OUNCES ML/G OLIVES
ripe, sliced
1 1
SMALL SMALL ONIONS
sliced
1 1
DASH DASH BLACK PEPPER *

Directions

Mix all ingredients and refrigerate until time to serve.

* not incl. in nutrient facts Arrow up button

Comments

 

 

Nutrition Facts

Serving Size 67g (2.4 oz)
Amount per Serving
Calories 309 92% from fat
 % Daily Value *
Total Fat 32g 49%
Saturated Fat 4g 21%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 3926mg 164%
Total Carbohydrate 2g 2%
Dietary Fiber 1g 5%
Sugars g
Protein 2g
Vitamin A 2% • Vitamin C 3%
Calcium 2% • Iron 2%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb
 

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