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Sweet and Sour Dipping Sauce

 
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A sweet and sour dipping sauce that's perfect for chicken nuggets or chicken fingers.

Yield

4

servings

Prep

5

min

Cook

0

min

Ready

15

min

Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free, Very low in sodium, Low Sodium
 

Ingredients

6 tablespoons apricot preserves (jam)
or apple jelly
*
3 teaspoons white vinegar
¼ teaspoon soy sauce, tamari
teaspoon garlic powder
*
1 pinch black pepper
*
1 pinch cayenne pepper
*
1 x salt
to taste
*

Directions

Whisk all ingredients together in a small bowl. Allow to rest for 10 to 15 minutes to allow the flavors to mingle.

Serve as a dipping sauce with chicken fingers or chicken nuggets.

Can be doubled to make a larger amount. Will keep in a sealed container in the refrigerator for a week or more.

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 4g (0.1 oz)
Amount per Serving
Calories 00% of calories from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 19mg 1%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%
* based on a 2,000 calorie diet How is this calculated?

 

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