Swedish Spice Cookies
Very tasty and you can definitely notice the great flavor from all these spices. 229
Heat oven to 375℉ (190℃) degrees.
Have ungreased baking sheet(s) ready.
Sift together the flour, baking soda, spices and salt; set aside.
Beat the butter and 1 cup of the granulated sugar in large bowl.
Add the egg and molasses; mix well.
Stop the mixer and add the flour mixture.
Mix just until combined.
Using about 1½ teaspoons dough for each, roll dough into balls.
Roll in the remaining ½ cup granulated sugar so they are fully coated.
Arrange on baking sheet, spacing them 2 inches apart.
If you prefer a thin, crisp cookie, they may be flattened with a glass that has been dipped in sugar.
Bake until set, 9 to 10 minutes.
Transfer to a wire rack and let cool.