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Swedish Christmas Crescents

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Submitted by rene1

YIELD

servings

PREP

15 min

COOK

15 min

READY

30 min

Ingredients

1 237
CUP ML BUTTER
1 237
1 5
TEASPOON ML VANILLA EXTRACT
½ 2.5
TEASPOON ML SALT
2 3E+1
TABLESPOONS ML ALMONDS
ground
2 473
¼ 59
CUP ML POWDERED SUGAR
mixed with
2 1E+1
TEASPOONS ML CINNAMON

Directions

Cream butter and sugar.

Beat in vanilla, salt andamp; ground almonds.

Gradually blend in flour.

Shape dough into crescents using a rounded teaspoonful for each.

Sprinkle with cinnamon-sugar mixture andamp; bake on ungreased cookie sheets in 325℉ (160℃)F oven 15 to 18 minutes.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 163g (5.7 oz)
Amount per Serving
Calories 802 54% from fat
 % Daily Value *
Total Fat 48g 74%
Saturated Fat 29g 147%
Trans Fat 0g
Cholesterol 122mg 41%
Sodium 624mg 26%
Total Carbohydrate 29g 29%
Dietary Fiber 3g 10%
Sugars g
Protein 15g
Vitamin A 28% Vitamin C 0%
Calcium 4% Iron 19%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Good source of fiber
 

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