YIELD
1 batchPREP
10 minCOOK
0 minREADY
10 minIngredients
Directions
Pulse first 3 ingredients a little.
Add remaining ingredients and pulse.
Enjoy.
Comments
Collections
Related
Nutrition Facts
Serving Size 218g (7.7 oz)Amount per Serving
Calories
79
5%
of calories
from fat
% Daily Value *
Total Fat
0g
1%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
24mg
1%
Total Carbohydrate
5g
5%
Dietary Fiber
3g
13%
Sugars
g
Protein
6g
Vitamin A
16%
•
Vitamin C
48%
Calcium
3%
•
Iron
10%
* based on a 2,000 calorie diet
How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber, Very low in sodium, Low Sodium
