Easy Pork Chop Dinner
Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Low Sodium
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
4 | each |
pork chops
|
* |
1 | can |
chicken broth
|
* |
1 | each |
onions
chopped |
|
2 | cloves |
garlic
chopped |
|
2 | teaspoons |
olive oil
|
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
4 | each |
pork chops
|
* |
1 | can |
chicken broth
|
* |
1 | each |
onions
chopped |
|
2 | cloves |
garlic
chopped |
|
1E+1 | ml |
olive oil
|
Directions
Put oil in frying pan and heat until hot.
Brown the pork chops on both sides.
Now add the chicken broth, onions, garlic and any other spices that you might like into the frying pan.
Simmer on low heat for about an hour.
The pork chops are tender and not dried out.