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Spinach-Cheese Bread

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Submitted by trueblue

YIELD

6 servings

PREP

10 min

COOK

60 min

READY

Ingredients

3 7.1E+2
¼ 59
CUP ML VEGETABLE OIL
1 15
TABLESPOON ML CARAWAY SEEDS
3 3
LARGE LARGE EGGS
1 237
1 1
PACKAGE PACKAGE SPINACH, FROZEN

Directions

Thaw and squeeze dry the spinach.

Grease a 9×5×3 loaf pan. Mix all ingredients except spinach until well-blended.

Fold in spinach. Pour into pan.

Bake at 350 f. for 55 to 65 minutes until a wooden toothpick comes out clean after being inserted in center.

Cool 20 minutes. Remove from pan.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 115g (4.1 oz)
Amount per Serving
Calories 182 76% from fat
 % Daily Value *
Total Fat 15g 24%
Saturated Fat 4g 21%
Trans Fat 0g
Cholesterol 116mg 39%
Sodium 391mg 16%
Total Carbohydrate 2g 2%
Dietary Fiber 2g 8%
Sugars g
Protein 13g
Vitamin A 93% Vitamin C 2%
Calcium 12% Iron 9%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Low Carb
 

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