Spiced Lentil Tacos

Directions

Heat oil in large skillet over medium-high heat.

Cook onion, garlic and salt until onion begins to soften, 3 to 4 minutes.

Add lentils and taco seasoning.

Cook until spices are fragrant and lentils are dry, about 1 minute.

Add broth; bring to a boil.

Reduce heat, cover and simmer until lentils are tender, 25 to 30 minutes.

Mix sour cream, chile and adobo sauce in a bowl.

Uncover lentils and cook until mixture thickens, 6 to 8 minutes.

Mash with a rubber spatula.

Spoon ¼ cup lentil mixture into each taco shell.

Top with 2 heaping teaspoons sour cream mixture, lettuce, tomato and cheese.