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Sourdough Apple Pancakes

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Submitted by anita65

YIELD

10 servings

PREP

15 min

COOK

15 min

READY

30 min

Ingredients

2 473
CUPS ML ACTIVE STARTER *
1 1
EACH EACH EGGS
beaten
½ 118
CUP ML APPLESAUCE
2 3E+1
TABLESPOONS ML BUTTER
melted
1 15
TABLESPOON ML SUGAR
1 1
X X ALL-PURPOSE FLOUR
sprinkled *
½ 2.5
TEASPOON ML BAKING SODA

Directions

Add egg, applesauce, melted butter, sugar and salt to the starter and mix briefly.

Add flour to attain desired consistency mix until lump free.

Just before baking dissolve baking soda in a tablespoon of water and gently blend with the batter pour 2 to 3 inch rounds on a hot 400 degree griddle.

Cook 2 to 4 minutes and turn for an additional 2 minutes.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 21g (0.7 oz)
Amount per Serving
Calories 81 32% from fat
 % Daily Value *
Total Fat 3g 4%
Saturated Fat 2g 8%
Trans Fat 0g
Cholesterol 25mg 8%
Sodium 50mg 2%
Total Carbohydrate 4g 4%
Dietary Fiber 0g 2%
Sugars g
Protein 4g
Vitamin A 2% Vitamin C 4%
Calcium 1% Iron 4%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Trans-fat Free, Low Sodium
 
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