Light Rum Balls

Yield
60 servingsPrep
5 minCook
0 minReady
20 minIngredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
1 | pound |
walnuts
ground twice |
|
8 | ounces |
vanilla wafers
about one box |
|
½ | cup | honey |
|
½ | cup | light rum | * |
1 | each | powdered sugar |
*
|
Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Very low in sodium, Low Sodium
Directions
Mix all ingredients and let stand for 1 hour.
Roll approximately 1 tablespoon size into a ball, lightly roll in powdered sugar.
Will store in a tight container for 5 to 6 weeks.
Makes about 5 dozen.
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