Ray Bauer's Swedish Rye Bread
Yield
1 loafPrep
5 minCook
1 hrsReady
1 hrsLow Cholesterol, Cholesterol-Free, Trans-fat Free, High Fiber
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
1 | teaspoon |
fennel seeds
|
|
1 | teaspoon |
cumin seeds
|
|
1 | teaspoon |
caraway seeds
|
|
¼ | cup |
cracked wheat (bulgur)
|
* |
2 ¼ | tablespoons |
margarine
or butter |
|
2 ¼ | tablespoons |
molasses
|
|
1 | tablespoon |
orange zest
grated |
|
¼ | teaspoon |
baking soda
|
|
1 ½ | cups |
whole-wheat flour
|
|
1 ½ | cups |
bread flour
|
|
2 | teaspoons |
yeast, active dry
|
|
2 | teaspoons |
gluten flour
|
* |
3 | tablespoons |
buttermilk
powder |
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
5 | ml |
fennel seeds
|
|
5 | ml |
cumin seeds
|
|
5 | ml |
caraway seeds
|
|
59 | ml |
cracked wheat (bulgur)
|
* |
34 | ml |
margarine
or butter |
|
34 | ml |
molasses
|
|
15 | ml |
orange zest
grated |
|
1.3 | ml |
baking soda
|
|
355 | ml |
whole-wheat flour
|
|
355 | ml |
bread flour
|
|
1E+1 | ml |
yeast, active dry
|
|
1E+1 | ml |
gluten flour
|
* |
45 | ml |
buttermilk
powder |
Directions
Put ingredients into bread machine and press "Start".