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Raspberry Mallow Pie

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Submitted by indiataina74

YIELD

servings

PREP

15 min

COOK

?

READY

15 min

Ingredients

35 35
LARGE LARGE MARSHMALLOWS *
½ 118
CUP ML MILK
1 1
PACKAGE PACKAGE RASPBERRIES
frozen *
1 1
EACH EACH WHIPPED TOPPING, PREPARED
thawed *
1 1
EACH EACH GRAHAM CRACKER PIE CRUST
9inches *

Directions

In a large microwave-safe bowl, combine marshmallows and milk.

Cook on high for 1 to 2 minutes; stir until smooth.

Stir in raspberries. Fold in the whipped topping.

Pour into crust. Refrigerate or freeze.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 31g (1.1 oz)
Amount per Serving
Calories 56 49% from fat
 % Daily Value *
Total Fat 3g 5%
Saturated Fat 3g 13%
Trans Fat 0g
Cholesterol 3mg 1%
Sodium 26mg 1%
Total Carbohydrate 2g 2%
Dietary Fiber 0g 0%
Sugars g
Protein 3g
Vitamin A 1% Vitamin C 0%
Calcium 5% Iron 0%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Trans-fat Free, Low Carb, Very low in sodium, Low Sodium
 
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