Ingredients
Directions
Cook beets until tender, peel and cut into cubes or slice.
Bring the remaining ingredients to a boil.
Pack the beets in hot sterilized jars, cover with liquid and seal at once.
Comments
Collections
Related
Nutrition Facts
Serving Size 227g (8.0 oz)Amount per Serving
Calories
855
0%
of calories
from fat
% Daily Value *
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
89mg
4%
Total Carbohydrate
74g
74%
Dietary Fiber
0g
0%
Sugars
g
Protein
0g
Vitamin A
0%
•
Vitamin C
0%
Calcium
19%
•
Iron
24%
* based on a 2,000 calorie diet
How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Sodium
