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Pesach Brownies

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Submitted by aabass

YIELD

1 dozen

PREP

15 min

COOK

30 min

READY

45 min

Ingredients

½ 118
CUP ML COCOA POWDER
2 473
CUPS ML SUGAR
1 1
PACKAGE PACKAGE VANILLA SUGAR *
½ 118
CUP ML MARGARINE
1 237
CUP ML MATZO MEAL *
¼ 1.3
TEASPOON ML SALT

Directions

Melt margarine, add cocoa stir until dissolved.

Cool.

Beat eggs until light, beat in sugars.

Beat in cocoa mixture.

Mix in matzo meal.

Put into greased 9×13 inch pan.

Bake 25 to 30 min. at 350℉ (180℃).

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 140g (4.9 oz)
Amount per Serving
Calories 614 36% from fat
 % Daily Value *
Total Fat 24g 37%
Saturated Fat 5g 23%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 456mg 19%
Total Carbohydrate 35g 35%
Dietary Fiber 4g 14%
Sugars g
Protein 5g
Vitamin A 20% Vitamin C 0%
Calcium 2% Iron 8%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber
 

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