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Pepsi-Cola Cake with Broiled Peanut Butter Frosting

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Recipe

 

Yield

8 servings

Prep

20 min

Cook

40 min

Ready

1 hrs
Trans-fat Free, Good source of fiber

Ingredients

Amount Measure Ingredient Features
cake
2 cups unbleached all-purpose flour
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2 cups sugar
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½ lb. butter
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2 tablespoons apple juice
unsweetened
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1 cup pepsi
*
½ cup buttermilk
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2 large eggs
large
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1 teaspoon baking soda
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1 teaspoon vanilla extract
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1 ½ cups miniature marshmallows
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frosting
6 tablespoons butter
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1 cup brown sugar, dark
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cup peanut butter
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¼ cup milk
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cup peanuts
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Ingredients

Amount Measure Ingredient Features
cake
473 ml unbleached all-purpose flour
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473 ml sugar
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0.5 lb. butter
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3E+1 ml apple juice
unsweetened
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237 ml pepsi
*
118 ml buttermilk
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2 large eggs
large
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5 ml baking soda
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5 ml vanilla extract
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355 ml miniature marshmallows
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frosting
9E+1 ml butter
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237 ml brown sugar, dark
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158 ml peanut butter
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59 ml milk
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158 ml peanuts
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Directions

CAKE: Preheat oven to 350℉ (180℃).

Grease and flour 9 X 13 X 2-inch pan.

Combine flour and sugar in large bowl.

Melt butter, add cocoa and Pepsi.

Pour over flour and sugar mixture, and stir until well blended.

Add buttermilk, beaten eggs, soda, and vanilla.

Mix well.

Stir in marshmallows.

Pour into prepared pan. Bake 40 minutes.

Remove cake from oven and frost while still warm.

FROSTING: Cream Butter, sugar, and peanut butter.

Add milk and stir well. Add nuts. Spread over warm cake.

Place frosted cake under broiler about 4-inches from heat source.

Broil just a few seconds, or until topping starts to bubble.

DO NOT scorch! Let cool at least 30 minutes before serving.




* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 175g (6.2 oz)
Amount per Serving
Calories 63838% from fat
 % Daily Value *
Total Fat 27g 42%
Saturated Fat 9g 45%
Trans Fat 0g
Cholesterol 77mg 26%
Sodium 275mg 11%
Total Carbohydrate 30g 30%
Dietary Fiber 3g 13%
Sugars g
Protein 29g
Vitamin A 7% Vitamin C 3%
Calcium 6% Iron 15%
* based on a 2,000 calorie diet How is this calculated?
 

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