Parm Plus Zesty Chicken Breasts
Yield
6 servingsPrep
10 minCook
25 minReady
40 minTrans-fat Free, Low Carb, Sugar-Free, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ½ | cup |
seasoning
parm plus blend (or as desired) |
* |
| ¼ | cup |
bread crumbs
|
|
| 6 | each |
chicken breast halves, boneless, skinless
boneless |
|
| 2 | tablespoons |
butter
or margarine, melted |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 118 | ml |
seasoning
parm plus blend (or as desired) |
* |
| 59 | ml |
bread crumbs
|
|
| 6 | each |
chicken breast halves, boneless, skinless
boneless |
|
| 3E+1 | ml |
butter
or margarine, melted |
|
Directions
Mix Parm Plus and crumbs.
Dip chicken in butter, coat with Parm Plus mixture.
Place in greased 15x10x1 inch baking pan.
Bake at 400℉ (200℃). for 20 to 25 minutes or until cooked through.
