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No Worries Sugar Cookies!

No Worries Sugar Cookies!

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Submitted by darrale

These are a huge crowd pleaser and easy to make. It is a large recipe, and can easily be halved or doubled. Hope you enjoy!

YIELD

60 servings

PREP

90 min

COOK

READY

hrs

Ingredients

6 1.4
CUPS L CAKE FLOUR
Sifted
2 473
CUPS ML SUGAR
3 15
TEASPOONS ML BAKING POWDER
2 1E+1
TEASPOONS ML SALT
2 473
CUPS ML BUTTER
Softened
2 1E+1
TEASPOONS ML VANILLA EXTRACT
2 2
WHOLE WHOLE EGGS *

Directions

Sift together flour, baking powder, and salt. Set aside.

Blend butter and sugar until well mixed. Add vanilla and eggs.

Mix in dry ingredients until flour is well incorporated and dough starts to form.

Refrigerate 1 to 2 hours.

Roll to desired thickness. Cut into desired shapes. Place on an ungreased cookie sheet.

Bake in a pre-heated oven at 350℉ (180℃). for 8 to 10 minutes, or until the edges turn slightly brown.

Let cool for 10 to 15 minutes.

Decorate with whatever you like if desired.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 28g (1.0 oz)
Amount per Serving
Calories 130 43% from fat
 % Daily Value *
Total Fat 6g 10%
Saturated Fat 4g 20%
Trans Fat 0g
Cholesterol 16mg 5%
Sodium 123mg 5%
Total Carbohydrate 6g 6%
Dietary Fiber 0g 1%
Sugars g
Protein 2g
Vitamin A 4% Vitamin C 0%
Calcium 1% Iron 6%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Trans-fat Free, Low Sodium
 

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