Don't miss another issue…      Subscribe

Nancy Reagan's Pumpkin Pecan Pie

 
588

Nancy Reagan's Pumpkin Pecan Pie recipe

Yield

12

servings

Prep

20

min

Cook

40

min

Ready

60

min

Trans-fat Free, High Fiber
 

Ingredients

4 large eggs
slightly beaten
2 cups canne pumpkin purée
1 cup sugar
½ cup corn syrup, dark
1 teaspoon vanilla extract
½ teaspoon cinnamon
¼ teaspoon salt
1 each pie shell (9 inch)
9 inch, unbaked
1 cup pecans
chopped

Directions

Combine all ingredients except pecans.

Pour into pie shell.

Top with pecans.

Bake at 350℉ (180℃) for 40 minutes or until set.

 

* not incl. in nutrient facts

Add review

 

 

Comments

Been serving this for years! Family and everyone who tries a piece really loves it. Cuts the sweetness of an old-fashioned pecan pie but boosts the flavor of the pumpkin. Rich enough that a small slice satisfies the "sweet tooth" but isn't heavy.

over 5 years ago

I have been eating this pie my whole life. I can't eat traditional pumkin pie at all because I love this so much. Same with my boys now!

over 3 years ago

Nutrition Facts

Serving Size 108g (3.8 oz)
Amount per Serving
Calories 77741% of calories from fat
 % Daily Value *
Total Fat 35g 54%
Saturated Fat 7g 34%
Trans Fat 0g
Cholesterol 212mg 71%
Sodium 491mg 20%
Total Carbohydrate 37g 37%
Dietary Fiber 7g 26%
Sugars g
Protein 23g
Vitamin A 386% Vitamin C 9%
Calcium 10% Iron 24%
* based on a 2,000 calorie diet How is this calculated?

 

The Healthy Recipe

Health and nutrition news that’s easy to digest…
A variety of winter squash: Turban, Hubbard, Carnival (Acorn), Butternut, Spaghetti Squash, Kuri and mini-pumpkins

Winter Squash, Thick Skin, Warts, Weird or Scary but Don’t Be Afraid of this Flavor Packed Nutritional Powerhouse

Autumn is the perfect time of year to try Winter Squash. Unlike the varieties of squash that are available throughout the summer, Winter Squash is known for its hard shell and odd shape. Whether shopping at a Farmer's Market or the grocery store, it's hard to miss the weird shaped vegetables that are now available in abundance.

A blue pumpkin, generally only found at Fall Farmers Markets

At the Fall Market: Squash, Apples and Blue Pumpkins?

The rich colors of autumn are captured in the gorgeous produce that is available at fall farmers markets across the country. Delicious fruits and vegetables such as pumpkins, squash, apples, pears, plums, corn and sweet potatoes are coming into season.

A slice of classic Thanksgiving Pumpkin pie

The Top 7 Seasonal Pies We Crave

The top seven pie recipes, featuring fresh ingredients straight from the autumn harvest, which will be served at Thanksgiving and Christmas feasts this year are...

More breaking news

 

Founded in 1996.

© 2023 Sean Wenzel & Infinite Networks Inc. All rights reserved.
171A Rink Street, Suite 148, Peterborough, ON, CA K9J 2J6 +1.888.959.4335

 

Live Feed