Go to
Search by
More
My recipe box
Favourites
News
References
Guides
Search
by Ingredient
  1. Home
  2. Recipes
  3. Moms
  4. Salad
  5. Cheese
  6. Jello

Mom's Congealed Salad

StarStarStarStarHalf star

Submitted by aydrianashavese

YIELD

4 servings

PREP

10 min

COOK

0 min

READY

10 min

Ingredients

12 346.8
OUNCES ML/G COTTAGE CHEESE
1 15
TABLESPOON ML MAYONNAISE
heaping
1 1
PACKAGE PACKAGE JELLO
softened
1 237
CUP ML WATER
boiling
1 1
CAN CAN FRUIT COCKTAIL
drained *
1 1
X X ICE CREAM *
1 1
X X NUTS *

Directions

Combine cottage cheese, mayo and jello/water in blender until cheese is liquified.

Add nuts at the last minute.

Stir in fruit and set in refrigerator.

* not incl. in nutrient facts Arrow up button

Comments

 

 

Nutrition Facts

Serving Size 282g (9.9 oz)
Amount per Serving
Calories 256 25% from fat
 % Daily Value *
Total Fat 7g 11%
Saturated Fat 4g 19%
Trans Fat 0g
Cholesterol 21mg 7%
Sodium 486mg 20%
Total Carbohydrate 12g 12%
Dietary Fiber 1g 4%
Sugars g
Protein 26g
Vitamin A 7% • Vitamin C 2%
Calcium 8% • Iron 2%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free
 

    Email this recipe