Mock Cherry Pie
22
22
Ingredients
| 2 | each |
pastry
9 inch crust |
* |
| 1 | cup |
cranberries
halved |
|
| ½ | cup |
raisins, seedless
|
|
| 1 | cup |
sugar
|
|
| 1 | teaspoon |
butter
|
|
| 2 | tablespoons |
all-purpose flour
|
|
| 1 | teaspoon |
vanilla extract
|
|
| ¾ | cup |
water
boiling |
Directions
Place 1 crust in 9 inch pie plate.
Mix remaining ingredients and pour into shell.
Cover with remaining pie crust. Bake at 350℉ (180℃) for 30 to 40 minutes or until crust is golden.
Nutrition Facts
Serving Size 146g (5.1 oz)Amount per Serving
Calories 2854% of calories from fat
% Daily Value *
Total Fat 1g
2%
Saturated Fat 1g
3%
Trans Fat
0g
Cholesterol 3mg
1%
Sodium 11mg
0%
Total Carbohydrate
24g
24%
Dietary Fiber 2g
8%
Sugars g
Protein
2g
Vitamin A 1%
•
Vitamin C 7%
Calcium 1%
•
Iron 3%
* based on a 2,000 calorie diet
How is this calculated?
