Mocha Mousse
16
16
Ingredients
| 14 | each |
semi-sweet chocolate
squares, null, null |
* |
| 4 | each |
unsweetened chocolate
unsweetened, chopped coarsly |
* |
| ½ | cup |
water
|
|
| ¼ | cup |
coffee
|
|
| 2 | tablespoons |
cocoa powder
|
|
| 3 | tablespoons |
egg whites, powdered
+ 1 t |
* |
| ½ | cup |
water
+ 2 t |
|
| 2 | tablespoons |
sugar
|
|
| ¾ | cup |
heavy whipping cream
whipped |
Directions
Place first 5 ingredients in top of a double boiler; bring water to a boil.
Reduce heat to low; cook, stirring occasionally, until chocolate melts.
Remove chocolate mixture from heat, and set aside.
Beat powdered egg white and water in a large bowl at high speed with an electric mixer until soft peaks form.
Gradually add sugar, and beat until stiff peaks form.
Fold one-fourth of egg white mixture� into chocolate mixture; fold in whipped cream and remaining egg white mixture.
Chill
Nutrition Facts
Serving Size 105g (3.7 oz)Amount per Serving
Calories 10773% of calories from fat
% Daily Value *
Total Fat 9g
13%
Saturated Fat 5g
27%
Trans Fat
0g
Cholesterol 31mg
10%
Sodium 12mg
0%
Total Carbohydrate
3g
3%
Dietary Fiber 1g
3%
Sugars g
Protein
2g
Vitamin A 7%
•
Vitamin C 0%
Calcium 2%
•
Iron 2%
* based on a 2,000 calorie diet
How is this calculated?
