Miso Marinade
Yield
1 cupPrep
5 minCook
0 minReady
5 minLow Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | tablespoons |
miso paste
organic |
|
| 2 | each |
garlic cloves
peeled and minced |
|
| 1 | teaspoon |
ginger
grated |
|
| 1 | teaspoon |
brown rice vinegar
|
* |
| ½ | cup |
water
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 3E+1 | ml |
miso paste
organic |
|
| 2 | each |
garlic cloves
peeled and minced |
|
| 5 | ml |
ginger
grated |
|
| 5 | ml |
brown rice vinegar
|
* |
| 118 | ml |
water
|
|
Directions
Combine all ingredients and use as a marinade for fish or vegetables.
