Microwave MacAroni, Luncheon Meat, & Cheese Casserole

Directions

In a deep, 2½ quart, heat-resistant, non-metallic casserole.

Blend in flour, salt, pepper and dry mustard stirring until well combined.

Gradually stir in milk until smooth.

Heat, uncovered, in Microwave Oven 10 minutes or until thick.

Stir frequently during last half of cooking time.

Add shredded cheese and stir until melted.

Add cooked macaroni and luncheon meat. Stir until well blended.

In a small, heat-resistant, non-metallic bowl combine melted Microwave Oven 3 minutes or until bread crumbs are lightly browned.

Sprinkle bread crumb mixture over macaroni mixture.

Heat, uncovered, in Microwave Oven 5 minutes or until heated.