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Marinated Cucumber

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Submitted by missvicky

YIELD

6 servings

PREP

40 min

COOK

0 min

READY

Ingredients

2-3
LARGE CUCUMBERS
1 5
TEASPOON ML SALT
1 5
TEASPOON ML SUGAR SUBSTITUTE
¼ 59
CUP ML VINEGAR
0.6
TEASPOON ML BLACK PEPPER
fresh,
1 1
X X GARLIC
fresh, to taste *

Directions

Score cucumbers with tines of fork.

Cut into very thin slices.

Sprinkle with salt.

Chill 2 hours; drain well.

Sprinkle with sugar replacement; add vinegar and pepper.

Marinate 30 minutes or more before serving.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 105g (3.7 oz)
Amount per Serving
Calories 14 10% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 395mg 16%
Total Carbohydrate 1g 1%
Dietary Fiber 1g 3%
Sugars g
Protein 1g
Vitamin A 1% Vitamin C 5%
Calcium 1% Iron 1%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb
 

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