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Mango Cream Dip

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Recipe

 

Yield

1 1/2 cups

Prep

10 min

Cook

0 min

Ready

1 hrs
Trans-fat Free, Low Carb, Sugar-Free

Ingredients

Amount Measure Ingredient Features
1 cup cream cheese
softened
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½ cup mango chutney
*

Ingredients

Amount Measure Ingredient Features
237 ml cream cheese
softened
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118 ml mango chutney
*

Directions

Beat the cream cheese to a smooth and creamy consistency and blend in the mango chutney, mixing well.

Cover and chill.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 58g (2.0 oz)
Amount per Serving
Calories 20290% from fat
 % Daily Value *
Total Fat 20g 31%
Saturated Fat 13g 64%
Trans Fat 0g
Cholesterol 64mg 21%
Sodium 172mg 7%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 0%
Sugars g
Protein 9g
Vitamin A 16% Vitamin C 0%
Calcium 5% Iron 4%
* based on a 2,000 calorie diet How is this calculated?
 

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