Mama Mia Pizza Dough
Bread Machine
Yield
2 12 inch piesPrep
30 minCook
7 minReady
?Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 ½ | teaspoons |
yeast, active dry
red star |
|
| 2 ½ | cups |
bread flour
as much as 3 cups, add a necessary |
|
| 2 | teaspoons |
butter buds®
|
* |
| ⅛ | teaspoon |
garlic powder
or to taste |
|
| 2 | tablespoons |
vegetable oil
|
|
| 2 | tablespoons |
honey
|
|
| 1 | cup |
beer
warm |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 7.5 | ml |
yeast, active dry
red star |
|
| 591 | ml |
bread flour
as much as 3 cups, add a necessary |
|
| 1E+1 | ml |
butter buds®
|
* |
| 0.6 | ml |
garlic powder
or to taste |
|
| 3E+1 | ml |
vegetable oil
|
|
| 3E+1 | ml |
honey
|
|
| 237 | ml |
beer
warm |
|
Directions
DATA PER SLICE OF DOUGH 205 x *Calories 4 x *Gm Protein 30 x *Gm Carbohydrates x *Mg Cholesterol x *Gm Fat EXCHANGES 2 x *Bread I finally found it and we are hooked. Thanks to my bread maker; we have no excuse for not having a great homemade pizza in no time. I hope you'll try it out and let me know how you like it. By the way, this doesn't make a Pizza Hut type of pan pizza dough, instead it is a hand-tossed type that is tender and not tough...delicious! Try it. Another note: I have a Welbilt 350. Put all ingredients in your bread maker on manual and let it do the work. I let it rise for a little longer after it finishes, but judge for yourself if it requires that. Divide into two 12" pies (I roll it out) Put on two cornmeal covered pans, prick with a fork, brush with oil, add toppings and preheat your oven to 500F. Let the pizzas rise for 15 minutes or so, then bake for 7 minutes. Mama Mia!! I've gotten great recipes off this BB, so I thought I'd reciprocate! Hope you like it!! Lilianne in Marietta, GA
