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Loudly's Seasoned Salt

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Recipe

Homemade version of seasoned salt. There's no need to buy spice mixes when it's cost effective and easy to make your own.

 

Yield

24 servings

Prep

5 min

Cook

0 min

Ready

5 min
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free

Ingredients

Amount Measure Ingredient Features
2 tablespoons black pepper
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1 tablespoon chicken bouillon, powdered
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1 teaspoon onion salt
1 teaspoon onion powder
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1 tablespoon garlic salt
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1 teaspoon cumin
ground
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1 teaspoon marjoram
leaves
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1 tablespoon parsley leaves
dried
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1 teaspoon paprika
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½ teaspoons curry powder
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1 tablespoon chili powder
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cups salt
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Ingredients

Amount Measure Ingredient Features
3E+1 ml black pepper
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15 ml chicken bouillon, powdered
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5 ml onion salt
5 ml onion powder
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15 ml garlic salt
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5 ml cumin
ground
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5 ml marjoram
leaves
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15 ml parsley leaves
dried
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5 ml paprika
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2.5 ml curry powder
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15 ml chili powder
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79 ml salt
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Directions

Mix all ingredients together thoroughly, or put all ingredients in 1 quart mayonnaise jar with tight fitting lid, shaking until blended well.

Transfer to clean glass spice jars with a tight fitting lid. Keep at room temperature.

Use within 3 months.

Makes about 1 cup.

Recipe by: Gloria Pitzer's Better Cookery Cookbook



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 6g (0.2 oz)
Amount per Serving
Calories 427% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1704mg 71%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 1%
Sugars g
Protein 0g
Vitamin A 3% Vitamin C 1%
Calcium 1% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
 

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