Lemony Radish Salad
Yield
6 servingsPrep
30 minCook
0 minReady
30 minIngredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ½ | cup | lemon juice |
|
| ½ | cup | vegetable oil |
|
| 2 | tablespoons |
chives
minced |
|
| 2 | tablespoons |
parsley leaves
minced |
|
| 1 | teaspoon | soy sauce, tamari |
|
| ¼ | teaspoon | black pepper |
|
| 4 | cups |
radishes
thinly sliced |
|
Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Low Sodium
Directions
Mix all ingredients together well & refrigerate until ready to serve.
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