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Khvorost ( Fried Sugar Circles)

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Submitted by wincouple

YIELD

12 servings

PREP

10 min

COOK

20 min

READY

30 min

Ingredients

1 237
3 45
TABLESPOONS ML SUGAR
1 5
TEASPOON ML CINNAMON
¼ 1.3
TEASPOON ML SALT
1 1
EACH EACH EGGS
beaten to blend
2 ½ 38
TABLESPOONS ML WATER
1 15
TABLESPOON ML VODKA
1 5
TEASPOON ML VANILLA EXTRACT
1 1
X X VEGETABLE OIL
for deep frying *
1 1
1 1

Directions

Combine flour, sugar, cinnamon and salt in medium bowl.

Add egg, waer, vodka and vanilla and blend well.

Turn dough out onot lighlty floured surface andknead 5 minutes.

Cover and let rest fo r 15 minutes.

Rll dough out on lightly floured surface to thickeness of ⅛ in. cut into strips.

Cut small lengthwise slit neat 1 end of each strip.

Twist opposite end of strip through opening, handling gently, to form loop.

Heat oil in saucpan or deep fryer to 350℉ (180℃).

Fry loops in batchesuntil golden brown.

Drain on paper towels.

Sprinkle generously with cinnamon sugar. Serve immediately.

Accompnay with Apricot sauce for dipping.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 23g (0.8 oz)
Amount per Serving
Calories 60 7% from fat
 % Daily Value *
Total Fat 0g 1%
Saturated Fat 0g 1%
Trans Fat 0g
Cholesterol 16mg 5%
Sodium 55mg 2%
Total Carbohydrate 4g 4%
Dietary Fiber 0g 1%
Sugars g
Protein 3g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 3%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Trans-fat Free, Low Sodium
 

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