Grilled Chicken and Pineapple
105
Ingredients
| 20 | ounces |
pineapple, canned with juice
undrained, slices |
|
| 2 | tablespoons |
lemon juice
|
|
| 1 | tablespoon |
vegetable oil
|
|
| 2 | teaspoons |
oregano
dried |
|
| 1 | teaspoon |
garlic powder
|
|
| 5 | each |
chicken breasts
boneless halves |
Directions
Combine all ingredients but chicken in shallow non-metallic dish.
Add chicken; turn to coat.
Cover; marinate 15 minutes in refrigerator.
Grill or broil chicken and pineapple 10 minutes on each side or until chicken is no longer pink.
Discard marinade.
Serves 5.
Toronto , Ontario, Canada
about 8 years ago
Nice presentation, and it looks refreshing and very tasty. I think it should have salt and black pepper, otherwise the dish would be lack of seasonings.