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Granny's' lemon cake

 

cake
18

Yield

4

servings

Prep

10

min

Cook

55

min

Ready

2

hrs

 

Ingredients

Cake
1 box cake mix, lemon
*
1 cup -
1 cup approcute necder
*
1 x -
3/4 cup oil
*
½ cup sugar
4 large eggs
Icing
2 each lemons
juiced
½ cup powdered sugar

Directions

Preheat over 350℉ (180℃).

Mix well all ingredients.

Beat for 2 minutes.

Bake in greased bunt pan for about 55 minutes or until a wooden skewer inserted into centre comes out clean.

Let cake cool.

Pour prepaired icing over cake.

 

* not incl. in nutrient facts

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Comments

Nutrition Facts

Serving Size 132g (4.7 oz)
Amount per Serving
Calories 23819% of calories from fat
 % Daily Value *
Total Fat 5g 8%
Saturated Fat 2g 8%
Trans Fat 0g
Cholesterol 212mg 71%
Sodium 71mg 3%
Total Carbohydrate 15g 15%
Dietary Fiber 1g 5%
Sugars g
Protein 14g
Vitamin A 5% Vitamin C 37%
Calcium 4% Iron 7%
* based on a 2,000 calorie diet How is this calculated?

 

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