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Glazed Spice Cookies

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Submitted by smc33

Glazed Spice Cookies recipe

YIELD

48 servings

PREP

15 min

COOK

20 min

READY

1 hrs

Ingredients

4 946
CUPS ML ALL-PURPOSE FLOUR
unsifted
1 5
TEASPOON ML BAKING POWDER
1 5
TEASPOON ML CINNAMON
1 5
TEASPOON ML CLOVES, GROUND
½ 2.5
TEASPOON ML MACE
1 5
TEASPOON ML ALLSPICE
ground
1
1 ¼ 296
CUPS ML HONEY
2 3E+1
TABLESPOONS ML BUTTER
2 2
LARGE LARGE EGGS
large
1 237
1 5
TEASPOON ML VANILLA EXTRACT
½ 118
CUP ML WATER

Directions

Sift flour, baking powder and spices together.

Heat honey and butter until butter melts.

Cool to lukewarm and beat in eggs.

Add flour mixture. Chill dough ½ hour.

Shape dough into 1-inch balls. Place on greased cookie sheet.

Bake at 350℉ (180℃). for 15 minutes.

Cool Cookies on wire racks. Mix confectioners sugar, vanilla, and water to form a thin glaze.

Dip cookies in glaze and place on wire rack to dry.

Store cookies in airtight tins.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 27g (1.0 oz)
Amount per Serving
Calories 986 9% from fat
 % Daily Value *
Total Fat 10g 15%
Saturated Fat 5g 23%
Trans Fat 0g
Cholesterol 121mg 40%
Sodium 86mg 4%
Total Carbohydrate 71g 71%
Dietary Fiber 4g 16%
Sugars g
Protein 33g
Vitamin A 6% Vitamin C 2%
Calcium 7% Iron 39%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Good source of fiber, Low Sodium
 

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