Ginger Apple Salad
Yield
4 servingsPrep
20 minCook
0 minReady
20 minLow in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Very low in sodium, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 8 | x |
apples
cored, chopped |
*
|
| 1 | tablespoon |
ginger root
grated |
|
| 1 | cup |
celery
chopped |
|
| ½ | cup |
raisins, seedless
|
|
| ½ | cup |
walnuts
chopped |
|
| 2 | tablespoons |
honey
|
|
| ⅓ | cup |
orange juice
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 8 | x |
apples
cored, chopped |
*
|
| 15 | ml |
ginger root
grated |
|
| 237 | ml |
celery
chopped |
|
| 118 | ml |
raisins, seedless
|
|
| 118 | ml |
walnuts
chopped |
|
| 3E+1 | ml |
honey
|
|
| 79 | ml |
orange juice
|
|
Directions
Combine above ingredients and chill.
Serve on lettuce leaves.
Garnish with slices of orange and mint leaves if desired.
