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Garlicky Spiced Polish Sausage

Submitted by pito

Garlicky Spiced Polish Sausage recipe

YIELD

20 servings

PREP

15 min

COOK

0 min

READY

45 min

Ingredients

4

POUNDS PORK SHOULDER

1

POUND STEWING BEEF

2

TABLESPOONS BLACK PEPPER
coarse

1

TABLESPOON MARJORAM *

8

GARLIC CLOVES
pressed *

¼

TEASPOON ALLSPICE

3 ½

TEASPOONS SALT

1

CUP WATER

Directions

Grind pork and beef very coarsely. Combine all ingredients, mix well and stuff into hog casing or make patties.

* not incl. in nutrient facts

Comments

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Nutrition Facts

Serving Size 127g (4.5 oz)

Amount per Serving

Calories 281 54% of calories from fat

% Daily Value *

Total Fat 17g 26%

Saturated Fat 6g 31%

Trans Fat 0g

Cholesterol 101mg 34%

Sodium 496mg 21%

Total Carbohydrate 1g 1%

Dietary Fiber 0g 1%

Sugars g

Protein 59g

Vitamin A 0% • Vitamin C 3%

Calcium 3% • Iron 12%

* based on a 2,000 calorie diet How is this calculated?