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Garlic Olives

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Submitted by goosebump

YIELD

2 cups

PREP

10 min

COOK

0 min

READY

1 days

Ingredients

2 473
CUPS ML GREEN OLIVES
drained *
2 2
EACH EACH GARLIC CLOVES
slivered
3 3
SLICES SLICES LEMON *
1 5
TEASPOON ML BLACK PEPPERCORNS
3 3
EACH EACH BAY LEAVES *
¼ 59
CUP ML SHERRY *

Directions

Combine olives, garlic, lemon slices, peppercorns, bay leaves, sprigs of thyme and sherry in jar.

Add oil to cover. Marinate at least 24 hours or overnight to blend flavors.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 5g (0.2 oz)
Amount per Serving
Calories 7 0% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1mg 0%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 1%
Sugars g
Protein 1g
Vitamin A 0% Vitamin C 3%
Calcium 1% Iron 1%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free, Sodium-Free, Low Sodium
 

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