French Tomato Dressing
Yield
servingsPrep
5 minCook
?Ready
5 minLow Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ½ | cup |
vegetable oil
|
|
| ¼ | cup |
lemon juice
|
|
| 2 | tablespoons |
artifical sweetener
|
* |
| 3 | tablespoons |
tomato paste
|
|
| 3 | tablespoons |
water
|
|
| 1 | teaspoon |
salt
|
|
| ¼ | teaspoon |
onion powder
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 118 | ml |
vegetable oil
|
|
| 59 | ml |
lemon juice
|
|
| 3E+1 | ml |
artifical sweetener
|
* |
| 45 | ml |
tomato paste
|
|
| 45 | ml |
water
|
|
| 5 | ml |
salt
|
|
| 1.3 | ml |
onion powder
|
|
Directions
Blend all ingredients except oil and lemon juice until smooth.
Keeping the blender running, slowly pour in the oil.
Stir in the lemon juice.
Chill.
